Indian Style Roast Chicken

I’m thankful to my cousin for this simple and very tasty recipe.It makes an easy to make dinner for rush days. Ingredients: For Marinade 1-1/2 tbsp Ginger Garlic paste(To make 1tsp ginger garlic paste you need 1/2 tsp ginger paste,1/2 tsp garlic paste) 1/4 tsp turmeric powder 1 tsp coriander powder 1/2 tsp chilli powder 1/2 tsp cumin powder 1

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Butterbeans Masala

Sharing today one of my favorite recipes of my moms the butter beans masala.I love to have this dish with just plain rice as it tastes great just by itself. Ingredients 1/4 tsp urad 1/4 tsp mustard seeds 1/4 tsp cumin seeds 5-6 curry leaves 2 cups butter beans 2 tbsp shredded coconut 1 handful quartered shallots 1/4 tsp turmeric

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Rogani Kumbh

Heres my take on the Rogani Kumbh.My boredom for having the same recipe for mushrooms, lead me to this dish.I ve tweaked the recipe to the ingredients I had at hand.   To Grind in a Mixie:   1 handful small onions/shallots 2 medium tomatoes 5 cloves of garlic 1 inch ginger 1 green chilli   Whole Garam masala:  

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Chicken Korma

I have never loved Korma and have always passed over it.But this recipe has given a new love for Korma’s.This very creamy and absolutely mouth watering dish is great with bread,Idiyappam,Idli you name it!Yumm! To Cook: 1/2 kg chicken 1 tbsp gg paste 1 cup thick coconut milk 1 cup thin coconut milk(1/2 cup thick coconut milk+1/2 cup water) 1 cup ground coconut(optional,if need

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Pepper Chicken with a Twist

So this is our take,on the ‘traditional pepper chicken’ recipe which will leave you wanting for more.. Ingredients: 1-2 cardamom, 1-2 cloves 1-2 cinnamon sticks an inch 1 tsp ginger garlic paste 1 Onion finely chopped 3/4 Tomato finely chopped 2 tsp pepper powder 1 tbsp coarsely crushed pepper(adjust according to taste) 5 curry leaves(adjust according to taste) 2 to 2 1/2 tsp coriander powder 1 Green Chili(adjust

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